Global Sourdough Market . The report will give the past market trends from 2015-2020 and forecast from 2021 to 2027 by considering 2020 a differently. The report forecast that market for Sourdough will reach to XX Bn by 2027 and has given the regional break up by countries.
Global Sourdough Market size was valued at US$ 2.91 Bn. in 2020 and the total revenue is expected to grow at a CAGR of 7.7% through 2021 to 2027, reaching nearly US$ 4.89 Bn.
Global Sourdough Market Characteristics:
Puratos is an international company that offers the bakery, patisserie, and chocolate industries with a wide range of innovative products, raw materials, and application expertise. Puratos has 9370 employees in the world. Puratos products are available in over 100 countries. Puratos had annual turnover of US$ 2,066.12 in 2020. The company has 61 production units in 50 countries.
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The report has covered the market drivers and different strategies implemented by key players for expansion and to retain their client base by focusing on market leaders, market followers and new entrants in the market or region. The drivers of the market and revenue of each key players in each segment are analysed to give deep insights in brief to make user understand the market scenario in less time. While forecasting for each year, rational behind forecast are given that are supposed to drive or restrain the market. Focus on each players and their sales by unit by brand make this report unique in the industry.
The Sourdough market faced several challenges in 2020 including Covid lock-down and sudden decrease in demand however, the demand is expected to normalize in 2021 and is expected to pick up in 2022, which is covered in the report.
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Scope of the Global Sourdough Market :
Global Sourdough Market Key Players
• Boudin SF
• Riverside Sourdough
• Truckee Sourdough Company
• Gold Coast Bakeries
• Alpha Baking Co. Inc.
• Josey Baker Bread
• Bread SRSLY
• Morabito Baking Co. Inc.
• Ernst Böcker GmbH Co. KG
• The Sourdough Company
• Swiss Bake Ingredients Pvt. Ltd.
• Gluten-Free Sourdough Company
• Brian’s Artisan Bread Company
• Pasta Fermentata
• Don Rodrigo Sourdough Bakery
• Rotella’s Italian Bakery
• Wild Wheat
• Nantucket Baking Company
• Casa Dolce
The report has profiled key players in the market by their size and presence by regions. Since, there are limitation to profile all the kay player, representation is given to companies by region, sales revenue, expenditure on technology, expansion plans, investments received, involved in MA.
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